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by Chef Darian Bryan

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Fast casual by day, upscale Jamaican by night — flavor that evolves with the sun

Welcome to Bratts Hill, where we serve authentic fast-casual Jamaican lunch and upscale Jamaican fusion in a sit-down restaurant setting. Our dishes are made with fresh and flavorful ingredients that are sure to delight your taste buds.

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Our Story

Bratts Hill, in the parish of Clarendon Jamaica, is where the roots of Chef Darian's love for food grew, alongside his five sisters, mother, and many family members. His mom had a cook shop,  where people could come grab Jamaican cuisine in a casual setting. This was the inspiration for the Jerk Hut menu. 

“I used to help my mom in the cook shop every day and I’m like, I like this. I want to be a chef,” Bryan said. “I love the way food brings people together and I have a big family, that’s all what brings us together is food.”

“The best Jamaican food I've ever had!”

- Serena, 32 Buffalo

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Our Menu

Lunch Menu

Our lunch menu features a variety of Jamaican dishes that are perfect for a quick and satisfying meal. From jerk chicken to oxtail, to Chef Darian's Signature Rasta Pasta there's something for everyone.

Dinner Menu

Join us for dinner and enjoy our upscale Jamaican fusion dishes. With items like a Jerk Lobster dinner, Coconut Curry Halibut, and Blue Mountain Coffee Rub Steak, our dinner menu is sure to impress.

Cocktails & Beverages

Pair your meal with one of our signature cocktails or Jamaican Beers. We also offer a selection of wines and spirits to complement your dining experience.

The Bratts Hill evening menu is inspired by Jamaican cuisine and is upscale, featuring seafood, steaks, and pasta. See below for for some photos of the menu items

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